Egg Tagliatelle is a traditional Italian pasta from Emilia-Romagna, characterized as long, flat, golden ribbons made from durum wheat semolina and eggs
Available From
Lagos
Product Size
500g
Egg Tagliatelle is a traditional Italian pasta from Emilia-Romagna, characterized as long, flat, golden ribbons made from durum wheat semolina and eggs
Nutrition: high-quality protein for muscle repair, sustained energy from complex carbohydrates, and essential nutrients like selenium, folate, and B vitamins.
Benefits: High Protein Content: The addition of eggs increases the protein content, making it beneficial for muscle growth and satiety., Sustained Energy: As a complex carbohydrate, it releases energy gradually, providing long-term fuel and preventing blood sugar spikes., Enriched egg pasta is high in selenium (immune support), iron (metabolism), and B vitamins like folate and riboflavin., Its hearty nature and higher protein content help you feel full longer, which can aid in managing food intake, especially when paired with veggies., It is generally easy to digest compared to more processed flour products., Provides a significant portion of the daily value of selenium, which is essential for immune function and cell protection.
Pickup state: Lagos
Merchant: FOODS AND DRINKS
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Price
₦5,500.00